HEATH S EYLES heroslide_main
Australia · Brunswick East

A Melbourne freezer that cooks like a fishmonger

Crab, crayfish, octopus, tuna and sole, frozen in Brunswick East and packed to survive a tram ride home and a month in the drawer.

Small runs, fast turnover
Late-kitchen friendly
30-day returns
Shipping from Melbourne
Small runs, fast turnover
Portions cut for one or two cooks
Tracked delivery from Brunswick East
30-day returns from delivery

HEATH S EYLES

Why buy from Heath S Eyles

Brunswick cooks late, and a freezer is part of the kitchen, not a storage cupboard. We choose seafood that holds up to being cooked on a Tuesday: crab that reheats in a sauce, octopus already tenderised, tuna cut thick enough to sear. Everything is packed here, in small runs, so stock turns over rather than sits.

Small runs, fast turnover · Portions cut for one or two cooks · Tracked delivery from Brunswick East

What customers say

Verified buyer, Brunswick

Crab reheated beautifully

Made a chilli crab on a Tuesday and it tasted like a weekend project. Frozen properly, no freezer taste.

Verified buyer, Fitzroy

Octopus, finally not rubbery

Whoever tenderised it knew what they were doing. Grilled with olive oil and lemon.

Verified buyer, Northcote

Tuna cut for searing

Thick, even steaks. Three minutes total and it was blushing in the middle. Worth the price.

HEATH S EYLES

Shipping, returns and support

Orders are processed within 1–3 business days and shipped cold with tracking. Estimated delivery is 15 business days. Unused items can be returned within 30 days of delivery.

Questions about an order, a return or a product? Write to support@vesperwire.shop — we answer in English within one business day.